GLOBAL FOOD
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A N 18% S E R V I C E F E E I S A D D E D T O A L L
T A B S A T T H E C O N S U L A T E
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T H E R E I S A T W O H O U R D I N I N G W I N D O W TO E N S U R E
A L L G U E S T S G E T T O E N J O Y T H E E V E N I N G
G E N T L E M E N A R E A S K E D T O R E M O V E H A T S W H I L E D I N I N G
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C O N T A C T - L E S S M E N U :
Delicacies of PARAGUAY
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Sopa Paraguaya PUERTO VALLE - MI 18
The National Dish. The legendary staple of dense, cheesy cornbread in a skillet. onions, red peppers, eggs, garlic, milk, cheese, butter.
Tortilla Paraguay CAMRN DEL PARANá
A cheesy omelette-like dish original to Paraguay!
Vegetarian 18 Sauteed Oyster mushroom, eggs, onion, garlic, peppers and cheese
Shrimp 24 Seasoned Shrimp, eggs, onion, garlic, peppers and cheese, mushrooms
So So'o-yosopy BELA VISTA 28
Guarani for 'Sopa de Carne' which is a seasoned beef meatball stew. Two cheese stuffed ground angus meatballs in a tomato broth. onions, peppers, cumin
Caazapá Carne Asada CAAZAPA 35
Marinated, grilled “Teres Major” cut of prime beef. garlic, lime juice, cilatro, asparagus spears, Chefs Lins Chimichurri sauce
Ka'avo Skewers (2) FERNANDO DE LA MORA 18
Grilled Vegetable Skewers. portabello mushroom, red onion, Asparagus, red and green bell pepper, okra, Chefs Lins Chimichurri sauce.
Lobster Pastel Mandi’ó ASUNCIóN 45
A Jumbo cheesy Empanada stuffed with 7oz. of lobster, cheese, yucca, cornmeal, cilantro, onion, garlic. Tomato Aoili dipping sauce, spring mix salad.
Chicken Milanesa ASUNCIóN 28
Pounded, breaded, seasoned chicken breast. creamy cheese sauce, sweet onions.
Bori Bori CIUDAD DEL ESTE 28
A hearty chicken soup filled with dumplings of cornmeal and cheese, carrots, celery, corn and onions. basil, cloves, cumin and parsley.
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Executive Plates
Turkish Şili Levrek TURKEY 48
Pistachio Crusted Pan Seared Wild caught Chilean Seabass, apricot chili glaze, bed of seasoned CousCous
Pescado a la Veracruzana 39
Mexican spiced Grouper with seasoned rice, salsa verde and jicama cilantro salad
*The American VIP USA 52
Xtra Large 18 oz. Kansas City Cut Prime Steak, bone in, Demi Glace, a whole seasoned Hasselback potato, asparagus spears
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Snacks for the Table
Munster Mini’s (5) IRELAND 15
Crispy fried breaded potato balls, onions, mushroom, balsamic glaze. Worcestershire truffle aioli.
Korean BBQ Duck Confit KOREA 20
pulled Maple Leaf Farms duck, butternut squash, dried cranberries, garlic, scallions,
korean bbq sauce, toasted buttered crostinis.
Cheese Trio Plate INTERNATIONAL 22
rotating fine cheese trio, chefs select jams, crostinis, olives, and seasonal fresh fruit.
The Kings Ransom INTERNATIONAL 30
Our shared Charcuterie Plate
Seasonal select meats, cheeses, assorted nuts, housemade jam, olives, and seasonal fresh fruit.
Alloco CôTE D'IVOIRE 14
fried Plantains, crushed pistac
Kaukau Shrimp. (7) Papua New Guinea 32
garlic, ginger, cilantro, chili pepper, coconut flakes, over Kaukau (Papua New Guinea sweet potato mash).
Global Vegetarian Dishes
The Double Agent Burger USA 18
8oz. Seasoned Impossible “meat” double stack burger*, smoked gouda, caramelized onions,
mushrooms, truffle aioli on a H&F Bakery brioche bun
Sautéed String Beans CHINA 14
crispy shallots, garlic and ginger sauce.
Vegetable Pineapple Curry Pot PAPUA NEW GUINEA 24
Taro root, sweet potato, pineapple, okra, green beans, shallots, coconut milk, turmeric, cumin, garlic & ginger curry stew. Side of white rice. Gluten Free
Chef Lin’s Signature Sautéed Okra THAILAND 14
Vegetable Jollof Rice Côte D'Ivoire 20
Jasmine rice, tomatoes, onions, green peppers, red peppers, okra, West African Suya Spice.
Grilled Shrimp 32 Grilled Chicken 27
Cubed Sirloin 30 Impossible Meat 28
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GLOBAL MEAT DISHES
Nuuk Chops GREENLAND 32
FOUR seasoned lollipop New Zealand lamb chops, red wine & blueberry reduction, mashed potato bed, rosemary
Battambang Market Ribs CAMBODIA 28
twenty spice, slow cooked Khmer barbequed pork ribs. seasoned chili vinegar dipping sauce.
Berbere Lamb Tibs ETHIOPIA 22
dry sauté with onions, true berbere spice, rosemary, jalapeños, garlic, ginger, white rice
The Havana Egg Roll CUBA 16
10 hour roasted pork, honey ham, asiago cheese, mojo mustard, pickle spear
Pineapple Curry Pot PAPUA NEW GUINEA
Shrimp (4) 28 Chicken 26
Taro root, sweet potato, pineapple, okra, green beans, shallots, coconut milk, turmeric, cumin, garlic & ginger curry stew. Side of white rice. Gluten Free
Black Truffle Bulgogi KOREA 37
sliced prime beef ribeye, pear, brown sugar and soju reduction. Squid ink pasta, black truffle oil sesame seeds, micro greens.
The Diplomat USA 18
8oz. prime grass fed black Angus beef double stack burger*, smoked gouda, caramelized onions, mushrooms,
truffle aioli on a H&F Bakery brioche bun
Jollof Rice VEGAN DISH CôTE D'IVOIRE 20
Long grain rice, tomatoes, onion, green peppers, red peppers, okra, habaneros. West African Spicey!
Grilled Shrimp 32 Grilled Chicken 27 Cubed Sirloin 30 Impossible Meat 28
The Brooklyn Irishman Chop Cheese NYC + IRELAND 27
8oz. Prime grass fed Angus Beef, potato, caramelized onions, Irish Cheddar, American cheese,
lettuce, tomato, black truffle and Worcestershire aioli, hero roll, pickle spear.
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GLOBAL VEGETARIAN DISHES
The Double Agent VEGETARIAN DISH USA 18
8oz. Seasoned Impossible “meat” double stack burger*, smoked gouda, caramelized onions, mushrooms, truffle aioli on a H&F Bakery brioche bun
Sautéed String Beans VEGAN DISH CHINA 14
red bell peppers, onions, basil, crispy shallots, garlic and ginger sauce
Dry Sautéed Okra VEGAN DISH THAILAND 14
sea salt, cracked pepper, rosemary, olive oil, Thai chili sauce.
VEGETABLE ONLY Jollof Rice VEGAN DISH CôTE D'IVOIRE 20
Long grain rice, tomatoes, onion, green peppers, red peppers, okra, habaneros.
also available with Impossible Meat 28
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GLOBAL SEAFOOD DISHES
Octopus alla Griglia ITALY 22
flame grilled octopus tentacle, sweet mango chili sauce.
Pan Seared Scallops USA 36
Four Atlantic Ocean scallops, salsa Verde, Red topiko, micro greens
Godzilla vs Ebirah JAPAN 45
knife cut flat egg noodles with 8oz. cubed lobster tail, garlic, yaegaki reiko sake, miso, red tobiko, bonito flakes.
Kaukau Shrimp. (7) Papua New Guinea 32
garlic, ginger, cilantro, chili pepper, coconut flakes, over Kaukau (Papua New Guinea sweet potato mash).
Pescado a la Veracruzana MEXICO 39
mexican spiced Grouper with seasoned rice, salsa verde and jicama cilantro salad.
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THERE IS A 18% SERVICE FEE ADDED TO EACH TAB
>>> Due to the premium costs of our very select ingredients, we cannot comp items simply because one “does not like it”.
Our flavors are bold, unique and globally inspired. If the dish was made in our error, we will gladly make any adjustments.
— Beverages —
Cold Beverages
Fever Tree Ginger Beer (non alcoholic) 8 oz. 4
Fever Tree Ginger Ale 8 oz. 4
Saratoga Springs Sparkling USA 28 oz. glass bottle 7
The champagne-like bubbles help cleanse the palate and complement the flavors of fine food and wine.
Sparkling Saratoga Springs Still USA 28 oz. glass bottle 7
a crisp, clean taste with low mineral content.
Mexican Coca Cola - Glass Bottled with Cane Sugar 7
Diet Coca Cola 4
Jia Duo Bao Herbal Tea - A Cold Chinese Herbal Sweet Tea from China 4
— Desserts —
Goldfinger Guava Flan Paraguay 9
dark chocolate rum sauce, edible gold
Turkish Coffee Cheesecake 7
crushed pistachios, orange liqueur glaze.
HoneyBubble Tea Taro Sorbet 7
housemade and dairy free when ordered WITHOUT whipped cream!
ENJOY!